Coconut, Almond and Courgette Sponge

Coconut, Almond and Courgette Sponge This is a delicious alternative to carrot cake and can be enjoyed at tea time or as a dessert. Preparation Time: 15 minutes Cooking Time: 30 minutes at 180 C Serves: 8 -10 Gluten Free Cake Ingredients: 2 cups grated courgette 1/3 cup desiccated coconut 2 eggs , beaten 4 […]

Cranberry and coconut balls

Cranberry and coconut balls Healthy Baking: A super sweet treat that are great for after dinner or with a nice cup of tea. Preparation Time: 20 minutes Makes: 12 balls Healthy Baking Ingredients: 2/3 cup dried cranberries 1 cup desiccated coconut, plus 2 tbsp for rolling 1 cup almond meal 2 tbsp coconut oil 1 […]

Gluten Free Chocolate Banana Bread

Gluten Free Chocolate Banana Bread Delicious and moreish Gluten Free Banana Bread and FODMAP friendly. Preparation Time: 15 minutes Cooking Time: 40 min Serves: 1 medium loaf Gluten Free Banana Bread Ingredients: 2 ripe bananas mashed 1 egg 60g butter, softened 90g caster sugar 95g all purpose Gluten free self raising flour 30g cocoa powder […]

Chocolate Peanut Balls

Chocolate Peanut Balls This peanut butter biscuits recipe is one Kate Scarlata originally shared on her blog. It has been slightly modified but it is a firm family favourite as it’s so easy to make. You can also keep these tasty bites in the freezer for a back up sweet treat. Preparation Time: 10 minutes […]